Champagne often comes to mind when talking about Sparkling wines, so much that it has become synonymous with one another -although only Sparkling wines made in Champagne under the traditional method can be labeled as Champagne. Outside of...
It has been 10 years since California has seen another drought this severe. Empty reservoirs and underground water threaten the livelihood of California agriculture; with this rate, the next best commodity to pour your life savings into would...
There are thousands of Chateaus in Bordeaux, Chateau could be a castle surrounded by vineyards or it could be nothing more than just a small home by a vineyard. Labeling “Chateau” doesn’t necessarily mean that it is a...
The Bordeaux classification system was established in 1855 and since it had seen very little changes. Thanks to its popularity, the terms “Grand Cru” and “Chateau” over the years have been synonymous with wine of higher or highest...
Prelude Vineyard Leading into the 2014 growing season extreme cold winter was a first sign of uncertainty ahead. Our vines of Cabernet Sauvignon and Merlot were just 3 years old yearning for their very first harvest. Light rainfalls...
In the past decade, Argentina has taken the wine-world by storm. Quickly moved up the ranking, not only it is the 5th largest wine producer in the world but it too boasts some fine wines rivaling those of...
Both Chile and Argentina are making themselves known among the top wine producers in the world in both quality and quality. These two Spanish speaking countries share many Spanish influences, even with their wines. It is very common...
Aging of wine is also very essential step to enhance and improve the taste of wine. Aging can be done while wine sits inside Oak barrel and in bottles. The Italian appellation system of quality sets standards for...
Caymus, Clos Pagase and Joseph Phelps Vineyards wine tasting
September 18, 2022
