FOR CONNOISSEURS & SOMMELIERS

Sharing is caring!Share on FacebookTweet about this on TwitterPin on PinterestShare on Google+Share on LinkedInShare on RedditShare on StumbleUponShare on TumblrEmail this to someone

Welcome to WINESOM.COM
NAPA RESERVA’s Guidelines and studying materials for
Sommelier & Wine Professional Certification.

Wine professional certification covers 6 areas of wine studies, with Appellation and Tasting being the most important.  Select an subject below and get started.

APPELLATIONS

APPELLATIONS

VARIETALS

VARIETALS

NOSE and TASTE

NOSE and TASTE


REGULATIONS

REGULATIONS

BLIND TASTING

BLIND TASTING

WINE and FOOD

WINE and FOOD

Leave a Reply

Your email address will not be published. Required fields are marked *